But even more importantly, it’s a kitchen multitasker. Use it to broil, braise, bake, or roast in the oven up to 500 degrees F, and sauté, simmer, or fry on any stovetop, as well as to marinate and refrigerate food.
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Type of Cook Surface: Cast Iron
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True color & Material: Cast Iron, Blue
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Dimensions H x W x D: 6.18, 11.87, 14.75
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Stainless steel knob and loop handles for great control
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Smooth glass surface won’t react to ingredients
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Unparalleled heat retention and even heating
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Use to marinate, refrigerate, cook, and serve
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Great for induction cooktops
| Brand : Lodge | Concurrent Capacity : 7.5 | Customizable : No | Depth in Inches : 14.75 |
| Gas or Electric : Gas | Height in Inches : 6.18 | Installation Type : Countertop | Level of Use : Medium |
| Restaurant Appliance Material : Cast Iron | Restaurant Appliance Type : Induction Ranges | Width in Inches : 11.87 | |
| Weight : 17.50 lbs. per Each |









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